Monday, June 5, 2017

EPCOT Sparkling Dessert Party Review

EPCOT is my favorite part of DisneyWorld. Specifically, the World Showcase is wonderful because it lightly satiates my wanderlust and in time with my attention disorder. I can walk from Mexico to Italy leisurely in ten minutes. We didn't get to spend enough time at the various countries because we were tired and also a ride broke down on us, wasting an hour of our day.

Rather than buying souvenirs for ourselves on this trip, David and I opted to buy an experience. We splurged and bought 2 tickets to the Sparkling Dessert Party. It's normally sold out, but people often give up their reservations the day before rather than pay a change fee. While sitting on the Boardwalk watching the IllumiNations show, I found two tickets to the Dessert Party and bought them (#buyitnow!). They were $49 each, BUT ...

It was an Open Bar of CHAMPAGNE, which has been my go-to drink for the past couple of years (besides gin & tonics -- I know, I know, I have really backed away from the whisky lately) and it was an All You Can Eat Dessert Buffet, made up of one dessert from each of the EPCOT countries. And it was GOOD. I'm sure lots of people did not get their money's worth, but David and I had both been 1) not really drinking much this year and 2) avoiding sweets for a while. We decided to go to town on both (within reason on the alcohol, but not within reason on the dessert). Then we sat there, stuffed, and had a front row place to watch the fireworks.

Angus came along, strapped on David's back and chowing on watermelon because he doesn't yet know that Strawberry Shortcake exists.

It was fantastic, and considering we each had a few glasses of champagne (with various syrup flavors they provided to make 'em extra fancy), which was great for relaxing after a stressful day at Disney, and we used up probably 10 plates worth of desserts. Seriously.

The Strawberry Shortcake from the US was David's favorite.
I liked the little ganache torts from France.
And the chocolate fudge thing that came with vanilla bean ice cream that I think was from the UK.
And the Pretzels and Fondue that we had to pretend we were eating dinner too...
And the cannolis from Italy ... mmmmmmmm.
And it was all-vegetarian, except for the rice-krispie treats.



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